Flourless Chocolate Cake (Page 179)

1 Cup Butter, cut into peices ¼ Cup Cocoa ¼ Cup Heavy cream 8 ounces Bittersweet chocolate squares, chopped 5 Eggs 1 Cup Sugar WHIPPED TOPPING 1 Cup Sour Cream 1 Cup Heavy Cream ¼ Cup Confectioners Sugar 1.Preheat oven to 350 Butter 9 inch springform pan, dust with small amount of cocoa. Heat butter with 1/4 cup of cream over medium heat, until butter melts. Add chocolate and stir till melted,…