1 ½ Cups Rice flour 1 Cup Oat flour or Tapioca flour 1 teaspoon Xanthan Gum 4 teaspoons Baking Powder 1 Tablespoons Sugar 1 teaspoon Salt 3 Tablespoons Butter, chilled, cut into peices 3 Tablespoons Shortening 1 to 1 ¼ Cup Buttermilk 2 Tablespoons Butter, melted Preheat oven 450. Prepare baking sheet with baking spray. Sift flours, baking powder, sugar and salt in large bowl. Cut chilled butter and shortening into flour mixture, with mixer…
Category: RECIPE
NEW York Cheesecake(NO CRUST!)
4 (8oz)packages cream ceese softened 1 Cup butter, softened 1 1/2 Cup Sour Cream 1/2 Cup heavy Whipping Cream 1 3/4 Cups White sugar 1/8 C Cornstarch 1 fluid ounce liqueur (Amaretto, Baily’s, Vanilla, Kahlua,Tuaca..) 1 teaspoon Vanilla Extract 5 Eggs 1 Egg Yolk Bring all ingredients to room temperature. Place rack of oven in…
Chicken and Dumplings
2 Cups Rice Flour 2 Cups Cornmeal 4 Tablespoons Parmesan Cheese, grated 6 teaspoons Baking Powder 3 teaspoons Xanthan Gum 2 teaspoons Sage 2 teaspoons Thyme 1 teaspoon Salt 1 ½ Cups Milk ¾ Cup Vegetable oil 12 Chicken Tenders, OR 4 Chicken breast 3 quarts Chicken broth/water, from cooking chicken 1 Tablespoons Chicken base (Tones) Boil chicken in pot of water until cooked.Remove chicken and cut into bite sized pieces. Add chicken base to water. Bring water to 3 quarts. Pour…
Delete Wheat with Christy Petty 